Chez Lucien Menu Prices – Craft Beer & Best Burgers

The Chez Lucien menu runs a French-inspired gastropub on the corner of Ottawa’s ByWard Market at 137 Murray Street. Guests order the Frida and Diego burger, the signature Chez Lucien burger with cream cheese, moules frites, and escargot — all paired with craft beer. Prices stay moderate, with burgers around CAD 23–24 and appetizers at CAD 10–23.

The corner bar bistro serves fresh local food daily from 11:00 AM to 2:00 AM, making it a popular late-night spot in the Market. While the Hankki Menu serves as a secondary keyword reference, the bistro offers French classics and pub favourites made with locally sourced ingredients. Its cozy dining room features exposed brick, a free jukebox, and lively Sunday open mic nights that keep guests entertained.

What Is Chez Lucien Menu?

The Chez Lucien menu covers burgers and sandwiches, French-inspired appetizers, craft beer on draught, bottles, and cans, plus in-house desserts. The kitchen sears scallops, tosses moules frites, and builds the famous burgers with bacon, roasted mushrooms, and cream cheese. The beer list rotates local craft from Beyond the Pale, Collective Arts, and Kichesippi.

The menu suits burger lovers, craft beer fans, and late-night Market crowds. Groups share the cheese plate and wings, couples split the moules frites, and solo diners grab the Frida and Diego at the bar. The vegan tofu burger keeps plant-based guests covered, and the dessert crêpes finish the night sweet.

Who Owns Chez Lucien?

Chez Lucien operates as an independently owned gastropub in Ottawa’s ByWard Market. The corner bar bistro has become a Market institution, known for its burgers, craft beer list, and lively late-night scene. The owners keep the format classic — cozy brick dining room, friendly bar staff, and a menu that rarely changes.

Detail	Information
Ownership	Independently owned
Address	137 Murray St, Ottawa, ON K1N 5M7
Neighbourhood	ByWard Market
Cuisine	French-inspired gastropub, burgers
Since	A Market staple for decades

The independent ownership shows in the personal touches — free pool, a jukebox, and Sunday open mic nights you won’t find at chain pubs. Regulars call it their living room in the Market, and the staff remember the regulars. That loyalty built the 4.5-star rating across hundreds of reviews.

Opening and Closing Hours

Day	Hours
Monday – Sunday	11:00 AM – 2:00 AM

Chez Lucien runs the same hours every day — doors open at 11:00 AM and the kitchen and bar keep going till 2:00 AM. That 15-hour day covers lunch, dinner, and the late-night Market crowd in one shift. No other day differs, so planning a visit stays simple.

The long hours make it a reliable anchor in the ByWard Market — early lunch, late dinner, or a post-midnight burger all work. The kitchen serves the full menu deep into the night, which few Market restaurants match. Confirm holiday hours before a special visit, as they can shift.

Delivery Hours

Service	Details
Takeout	Available during restaurant hours
Delivery	Available via third-party apps
Dine-in	Daily 11:00 AM – 2:00 AM
Note	Delivery menus and prices can differ from dine-in

Takeout and delivery run alongside the restaurant’s full 11:00 AM to 2:00 AM day, so the burgers travel well after midnight. Third-party apps list the restaurant, though the delivery menu may run shorter than the in-house one. Prices on apps can also run higher than the dining room.

For the full experience, dine in — the burgers, the beer, and the brick-room buzz don’t travel in a bag. The bar pours the draught pints fresh, and the fries stay crispiest at the table. Takeout works best for the burger-and-fries classics that hold their heat.

Burgers & Sandwiches

Item	Price
Tofu Burger	$11.25
Hambourgeois au Tofu	$19.00
Chez Lucien Burger	$23.00
Frida and Diego Burger	$23.00
L’Hambourgeois	$24.00

The burgers are the headline act, and the Frida and Diego at $23.00 is the one regulars call the best in town. The thick, juicy patty comes loaded with toppings that work together — reviewers say the flavours just click. The signature Chez Lucien burger piles bacon, roasted mushrooms, and cream cheese on the same quality patty.

The tofu burger at $11.25 keeps things affordable for plant-based diners and lunch budgets. L’Hambourgeois at $24.00 tops the range with the fullest build. Every burger comes with the thin Belgian-style fries that reviewers praise for their crunch.

Appetizers

Item	Price
Soupe du Jour	$10.00
Moules Frites	$16.00
Ailes de Poulet (Chicken Wings)	$16.00
Cheese Plate	$20.00
Pétoncles Poêlés (Seared Scallops)	$23.00

The appetizers lean French — the moules frites at $16.00 is a Belgian classic done right, with excellent sauce and fries. The escargot arrives sizzling in garlic butter with toasted bread, and reviewers call it a must. The seared scallops at $23.00 give the fanciest start on the menu.

The soupe du jour at $10.00 rotates daily and opens the meal gently. The cheese plate at $20.00 splits well for two at the bar, and the wings at $16.00 keep the pub crowd happy. Portions run generous for the price, which reviewers mention again and again.

Beer & Drinks

Item	Price
Domestic Bottles (Molson, Labatt, Bud)	$6.75
Import Bottles (Stella, Heineken, Corona)	$7.50
Craft Cans (Beyond the Pale, Collective Arts)	$8.75 – $9.00
Draught Pints	$9.25 – $10.50

The beer list rotates local craft — Beyond the Pale, Collective Arts, and Kichesippi pour alongside the domestics. The draught pints run $9.25–10.50, and the cans keep the craft options flowing. Unibroue’s Blanche de Chambly adds the French-Canadian touch at $9.50.

The cocktail program earns its own praise, with great cocktails noted across reviews. Non-alcoholic options cover Pepsi, iced tea, Perrier, and virgin cocktails from $3.00. The bar pairs every burger with the right pour — ask the bartender.

Desserts

Item	Price
In-House Made Cheesecake	$12.80
Fresh Fruit Crêpe	$10.99
Chocolate Fondue	$11.99

The desserts come made in-house — the cheesecake and fresh fruit crêpe earn repeat mentions in reviews. One reviewer calls the crêpe amazing and the reason to return. The chocolate fondue turns dessert into a shared event for the table.

Prices aren’t published online, so ask your server for the day’s pricing. The dessert menu stays short on purpose — the kitchen focuses on doing three things well. Save room after the burger; the crêpe is worth it.

What Makes Chez Lucien Famous?

Chez Lucien earns its fame as the ByWard Market’s burger institution — the Frida and Diego burger gets called the best in Ottawa by regulars. The thick, juicy patties, the cream cheese twist, and the thin Belgian-style fries built the reputation over decades. The French-inspired menu adds moules frites, escargot, and seared scallops that most burger joints can’t touch.

The cozy brick dining room, free pool and jukebox, and Sunday open mic nights keep locals coming for decades. The 2:00 AM close makes it the Market’s late-night living room, and the craft beer list keeps the bar buzzing. Diners praise the generous portions, the fair prices, and the staff who treat regulars like family.

Customer Reviews

Customer Name	Rating	Review Summary
Rachel McCantor	5/5	Enjoyed the relaxed atmosphere and described the experience as a classic neighborhood bar visit.
Omkar Thorat	5/5	Appreciated the restaurant’s old-school charm and its long-standing place in the neighborhood.
Londy	4/5	Liked the casual dinner atmosphere, although the chicken sandwich did not meet expectations.
Tim John	4/5	Praised the food, lively crowd, and welcoming atmosphere.

Conclusion

Chez Lucien gives Ottawa’s ByWard Market a French-inspired gastropub that does burgers better than anyone. The Frida and Diego, the moules frites, and the craft beer list keep the corner bistro packed from lunch to 2:00 AM. The independent ownership, the free jukebox, and the Sunday open mics make it a true Market original.

Walk in, grab a seat by the window, and order the burger everyone talks about. The jukebox is free, the beer is cold, and the Market buzzes outside the door. Stay for the crêpe — you’ll understand why regulars never leave.