Marcus Restaurant Lounge Menu and Restaurant Information
The Marcus Restaurant Lounge Menu offers a modern dining experience with seafood, meat dishes, pasta, brunch items, desserts, cocktails, wine, and other beverages. The restaurant is located inside the Four Seasons Hotel Montréal in downtown Montréal, Canada.
The menu combines elegant restaurant dining with a stylish lounge atmosphere, similar to the dining experience offered by the Normandin Menu. Guests can visit for breakfast, brunch, lunch, dinner, cocktails, or evening entertainment, making Marcus suitable for different dining occasions throughout the day.
What Is Marcus Restaurant Lounge Menu?
The Marcus Restaurant Lounge Menu is the food and beverage selection offered at Marcus Restaurant + Terrace and its lounge at the Four Seasons Hotel Montréal in Canada. It includes seafood, pasta, meat dishes, burgers, brunch options, desserts, cocktails, wine, and other beverages.
The menu combines modern cuisine with an upscale lounge setting, giving guests choices for breakfast, brunch, lunch, dinner, and evening drinks. Seafood plays an important role on the menu, with options such as oysters, sashimi, lobster, seafood towers, and Canadian black cod alongside other contemporary dishes.
Who Owns Marcus Restaurant Lounge?
| Ownership Information | Details |
|---|---|
| Restaurant | Marcus Restaurant + Terrace |
| Hotel Property | Four Seasons Hotel Montréal |
| Associated Chef | Marcus Samuelsson |
| Executive Chef | Jason Morris |
| Restaurant Type | Hotel restaurant and lounge |
| Location | Downtown Montréal |
Marcus operates as part of the Four Seasons Hotel Montréal and its dining facilities. The restaurant concept has a connection with renowned chef Marcus Samuelsson, while Jason Morris serves as the current executive chef.
Restaurant Location
Marcus Restaurant is located at 1440 Rue de la Montagne, Montréal, Québec H3G 1Z5, Canada. It operates inside the Four Seasons Hotel Montréal in the heart of downtown Montréal.
| Location Information | Details |
|---|---|
| Street Address | 1440 Rue de la Montagne |
| City | Montréal |
| Province | Québec |
| Postal Code | H3G 1Z5 |
| Country | Canada |
| Property | Four Seasons Hotel Montréal |
The central location makes the restaurant convenient for hotel guests, local residents, and visitors to the city. Guests can reach the area by public transportation, while parking and valet services are also available near the hotel.
Opening and Closing Hours
Marcus Restaurant operates during several periods throughout the day. Breakfast generally runs from 7:00 AM to 10:30 AM on weekdays and from 7:30 AM to 10:30 AM on weekends, while lunch and weekend brunch follow separate schedules.
| Service | Opening Hours |
|---|---|
| Weekday Breakfast | 7:00 AM to 10:30 AM |
| Weekend Breakfast | 7:30 AM to 10:30 AM |
| Weekday Lunch | 12:00 PM to 2:30 PM |
| Weekend Brunch | 11:00 AM to 2:30 PM |
| Dinner Sun to Wed | 5:30 PM to 10:00 PM |
| Dinner Thu to Sat | 5:30 PM to 10:30 PM |
| Lounge Sun to Wed | 2:30 PM to 10:30 PM |
| Lounge Thu to Sat | 2:30 PM to 1:30 AM |
Dinner generally begins at 5:30 PM and continues until 10:00 PM from Sunday to Wednesday and 10:30 PM from Thursday to Saturday. Marcus Lounge also operates during the afternoon and evening, with later closing hours from Thursday through Saturday.
Does Marcus Restaurant Offer Delivery?
Marcus mainly focuses on dine in service at the Four Seasons Hotel Montréal. Its restaurant operation emphasizes reservations, restaurant dining, terrace service, lounge visits, and evening bar service rather than a dedicated restaurant delivery system.
| Delivery Information | Details |
|---|---|
| Main Service | Dine in |
| Restaurant Delivery | Not promoted as a dedicated service |
| Lounge Service | Available on site |
| Takeaway | Availability may vary |
| Third Party Delivery | Depends on local availability |
| Recommendation | Check current local options |
Delivery availability can depend on the customer’s location and the delivery platforms operating in the area. Customers should check current local availability before ordering because not every dish from the restaurant menu may be available for delivery.
Bar Menu
The raw bar at Marcus features seafood focused dishes prepared for guests who enjoy oysters, sashimi, tartare, and shrimp, with prices ranging from smaller seafood portions to large sharing selections, making this section suitable for both individual orders and group dining occasions.
| Food Item | Price |
|---|---|
| Seafood Tower | CAD 220 |
| Half Seafood Tower | CAD 160 |
| Sashimi | CAD 89 |
| Bluefin Tuna Tartare | CAD 36 |
| Salmon Tartare | CAD 32 |
| East Coast Oysters 6 | CAD 30 |
| East Coast Oysters 12 | CAD 60 |
| Shrimp Cocktail 3 | CAD 30 |
| Shrimp Cocktail 6 | CAD 60 |
Marcus Restaurant Starters Menu
The starter selection includes fresh vegetables, burrata, grilled octopus, and a changing tartare option, giving diners several choices before their main course, while the dishes combine fresh ingredients with modern preparation and restaurant style presentation.
| Food Item | Price |
|---|---|
| Tomato Salad | CAD 30 |
| Koji Portobello | CAD 28 |
| Burrata | CAD 30 |
| Grilled Octopus | CAD 38 |
| Tartare of the Moment | CAD 30 |
Marcus Restaurant Main Course Menu
The main course selection includes pasta, seafood, chicken, steak, burgers, and vegetable dishes, giving the Marcus menu options for different preferences, with the Picadilly pasta and black cod among the restaurant’s signature offerings featured by Four Seasons.
| Food Item | Price |
|---|---|
| Picadilly Fresh Pasta with Lobster and Chili | CAD 54 |
| Eggplant | CAD 25 |
| Black Cod | CAD 54 |
| Grilled Salmon | CAD 48 |
| Chicken | CAD 56 |
| Filet Mignon | CAD 82 |
| Fried Chicken Burger | CAD 33 |
| Wagyu Burger | CAD 36 |
Marcus Restaurant Side Menu
The side menu provides simple additions that can accompany the main dishes, including regular fries, truffle fries, seasonal vegetables, and green salad, while the selection gives diners flexibility to add a lighter or richer side to their meal.
| Side Item | Price |
|---|---|
| Regular Fries | CAD 9 |
| Truffle Fries | CAD 16 |
| Seasonal Vegetables | CAD 14 |
| Green Salad | CAD 14 |
| Truffle | Market Price |
Marcus Lounge Raw Bar Menu
The Marcus Lounge raw bar focuses on smaller seafood selections and sharing options, including oysters, shrimp cocktail, sashimi, ceviche, lobster, crab, and a half seafood tower, creating a menu designed for relaxed lounge dining.
| Food Item | Price |
|---|---|
| Half Seafood Tower | CAD 160 |
| Passion Fruit Oysters 3 | CAD 15 |
| Passion Fruit Oysters 6 | CAD 30 |
| Passion Fruit Oysters 12 | CAD 60 |
| Shrimp Cocktail 3 | CAD 30 |
| Shrimp Cocktail 6 | CAD 60 |
| Mini Sashimi | CAD 42 |
| Ceviche | CAD 14 |
| Lobster & Crab | CAD 105 |
Marcus Lounge Caviar Menu
The caviar section offers premium selections for guests looking for a more luxurious lounge experience, with traditional caviar served alongside blinis and vodka cream as well as a caviar latke and an option to add a small portion to another selection.
| Caviar Item | Price |
|---|---|
| Caviar 25g with Blinis and Vodka Cream | CAD 175 |
| Caviar Latke | CAD 20 |
| Caviar Bump 3g | CAD 20 |
Marcus Lounge Plates Menu
The lounge plates provide approachable options for casual dining and sharing, including lamb chop, Wagyu burger, fried chicken burger, seafood filled Picadilly rolls, focaccia, and fries, with prices ranging from smaller sides to more substantial plates.
| Food Item | Price |
|---|---|
| Lamb Chop | CAD 33 |
| Wagyu Burger | CAD 36 |
| Fried Chicken Burger | CAD 33 |
| Picadilly Rolls Royce | CAD 22 |
| Focaccia | CAD 9 |
| Regular Fries | CAD 12 |
| Truffle Fries | CAD 16 |
What Makes Marcus Restaurant Famous?
One of the main reasons Marcus receives attention is its association with chef Marcus Samuelsson and its location inside the Four Seasons Hotel Montréal. Its menu focuses heavily on seafood while also offering meat, pasta, vegetables, and other modern dishes.
The restaurant also stands out because of its elegant interior, terrace, cocktail lounge, and evening entertainment. The combination of upscale hotel dining, contemporary food, seafood selections, and a lively lounge gives Marcus a recognizable identity in Montréal.
Customer Reviews
| Customer Name | Rating | Review Summary |
|---|---|---|
| Perrier | 5/5 | Praised the food, presentation, and service, and described the experience positively. |
| Mirabel | 5/5 | Praised the food and service while highlighting the helpful and welcoming staff. |
| Elysia | 5/5 | Enjoyed the jazz nights and described the live performance very positively. |
| Seth | 4/5 | Enjoyed the mushroom and truffle pasta but gave a lower rating for the service. |
| Rebecca | 4/5 | Praised the tomahawk steak but found the outdoor seating warm and some sides average. |
| Navin Gold | 4/5 | Reported disappointment with the food during a special event but rated the service and atmosphere more positively. |
| sarraB | 4.8/5 | Praised the Sunday brunch, food presentation, attentive service, and kitchen experience. |
Conclusion
The Marcus Restaurant Lounge Menu provides a broad selection for guests looking for breakfast, brunch, lunch, dinner, seafood, meat dishes, desserts, cocktails, and other beverages. Its location inside the Four Seasons Hotel Montréal adds an upscale setting to the dining experience.
Marcus combines modern cuisine with a sophisticated restaurant and lounge environment. Its connection with Marcus Samuelsson, seafood focused menu, terrace, cocktails, and evening atmosphere have helped establish it as a notable dining destination in Montréal.
