Daphne Toronto Menu With Cocktails and Weekend Brunch
The Daphne Toronto Menu presents modern American food prepared with seasonal ingredients and refined flavours. Located in Toronto’s Financial District, Daphne combines a restaurant, lounge, and beautiful garden terrace in one elegant space.
The restaurant serves lunch, weekend brunch, dinner, desserts, cocktails, and wine. Like the Earls Menu, its selection includes shareable starters and complete meals such as pizza, burgers, seafood, chicken, and premium steaks.
What Is the Daphne Toronto Menu?
The Daphne Toronto Menu is divided into lunch, brunch, dinner, dessert, happy-hour, cocktail, and wine sections. Its food represents modern American dining with influences from European and Mediterranean cooking.
Popular selections include fresh oysters, beef tartare, burratini, fritto misto, wood-fired pizza, Daphne Burger, branzino, and grilled steaks. Vegetarian dishes, salads, side orders, and alcohol-free drinks are also available.
Who Owns Daphne Toronto?
Daphne was created through a partnership between INK Entertainment Group and Dream Unlimited. The restaurant offers an upscale dining experience suitable for business meetings, celebrations, romantic dinners, and social gatherings.
| Restaurant detail | Information |
|---|---|
| Restaurant name | Daphne |
| Restaurant concept | Modern American restaurant |
| Owners and developers | INK Entertainment Group and Dream Unlimited |
| Dining features | Restaurant, lounge and garden terrace |
| Price level | Premium dining |
| Reservations | Available online or by telephone |
Daphne Toronto Location
Daphne is situated in the centre of Toronto’s Financial District. Its downtown location makes it accessible to office workers, residents, tourists, and people visiting nearby attractions.
| Contact detail | Information |
|---|---|
| Address | 67 Richmond Street West, Toronto, ON M5H 1Z5 |
| Area | Toronto Financial District |
| Dining options | Indoor dining, lounge and garden terrace |
Opening and Closing Hours
The restaurant follows different schedules for lunch, brunch, limited service, and dinner.
| Service | Days | Opening time | Closing time |
|---|---|---|---|
| Lunch | Monday–Friday | 11:30 AM | 3:00 PM |
| Limited menu | Monday–Friday | 3:00 PM | 5:00 PM |
| Dinner | Sunday–Thursday | 5:00 PM | 10:00 PM |
| Dinner | Friday–Saturday | 5:00 PM | 11:00 PM |
| Brunch | Saturday–Sunday | 10:30 AM | 3:00 PM |
Hours may change on public holidays, during private events, or because of seasonal operations. Customers should contact the restaurant before making a special trip.
Delivery Hours
Daphne does not publish a separate, permanent delivery schedule. Delivery availability may depend on third-party delivery services, the customer’s address, and the restaurant’s operating hours.
| Day | Estimated delivery opening time | Estimated delivery closing time |
|---|---|---|
| Monday | 11:30 AM | 10:00 PM |
| Tuesday | 11:30 AM | 10:00 PM |
| Wednesday | 11:30 AM | 10:00 PM |
| Thursday | 11:30 AM | 10:00 PM |
| Friday | 11:30 AM | 11:00 PM |
| Saturday | 10:30 AM | 11:00 PM |
| Sunday | 10:30 AM | 10:00 PM |
For the Table Items and Prices
The For the Table menu offers small dishes that guests can share before their main course. These choices include savoury olives, premium Spanish ham, and freshly baked sourdough bread. They are suitable for groups that want a light beginning to their meal.
| Item | Description | Price |
|---|---|---|
| Fried Olives | Ibérico sausage, goat cheese and garlic aioli | CA$12 |
| Ibérico Ham | Hand-sliced, 36-month-aged Ibérico ham | CA$30 |
| Bread and Butter | House-baked sourdoughs with whipped cultured butter | CA$10 |
Starter Items and Prices
Daphne’s starters combine fresh seafood, meat, vegetables, and creamy sauces. Customers can begin their meal with oysters, tartare, shrimp, squash, mussels, or burratini. These dishes are designed for individual dining or sharing with the table.
| Item | Description | Price |
|---|---|---|
| Fresh Oysters Half Dozen | Daily selection, champagne mignonette and hot sauce | CA$26 |
| Fresh Oysters Dozen | Daily selection, champagne mignonette and hot sauce | CA$56 |
| Shrimp Cocktail | Cocktail sauce and mustard aioli | CA$28 |
| Salmon Tartare | Avocado mousse, cucumber, polenta tuile and kalamansi | CA$26 |
| Tempura Squash | Yogurt, mint, honey and Nora peppers | CA$18 |
| Mussels | Pernod, leek, crème fraîche and ficelle | CA$25 |
| Beef Tartare | Chilli, cornichons, capers, Parmesan and sourdough | CA$26 |
| Burratini | Rosemary grapes, hazelnut and preserved lemon | CA$30 |
| Fritto Misto | Calamari, shrimp, basil and preserved-lemon aioli | CA$28 |
Salad Items and Prices
The salad menu offers fresh vegetables, herbs, fruits, cheese, and house-made dressings. Customers can choose a light salad or add salmon and chicken for a more filling meal. These dishes work well as starters, side orders, or lighter main courses.
| Item | Description | Price |
|---|---|---|
| Little Gem | Pistachio, brioche pangritata, herbs and Parmesan dressing | CA$20 |
| Green Goddess Wedge Salad | Green oak, seasonal vegetables and ciabatta crouton | CA$22 |
| Waldorf | Endive, apple, celery, walnut, blue cheese and vinaigrette | CA$22 |
| Tuna Salad | Seared tuna, potato, herb vinaigrette, frisée and quail egg | CA$34 |
| Atlantic Salmon Addition | Five-ounce salmon serving | CA$17 |
| Chicken Addition | Chicken breast or roulade | CA$13 |
Pizza Items and Prices
Daphne’s pizza selection includes classic and premium combinations prepared with quality cheese and sauces. Guests can choose a simple house pizza, sweet and spicy pepperoni, or rich truffle pizza. Extra truffle can be added for customers who prefer a stronger flavour.
| Item | Description | Price |
|---|---|---|
| House Pizza | Tomato, buffalo mozzarella, basil and sesame | CA$29 |
| Pepperoni Pizza | Tomato, mozzarella, wild honey, Aleppo pepper and arugula | CA$33 |
| Truffle Pizza | Mushroom cream, Périgord truffles, ricotta and arugula | CA$36 |
| Extra Truffle | Additional truffle topping | CA$15 |
Pasta Items and Prices
The pasta menu features rich sauces, premium meat, fresh clams, and Italian-style ingredients. Each plate offers a different combination, from red-wine tomato sauce to beef and Ibérico ham ragù. These options provide a satisfying choice for lunch or dinner.
| Item | Description | Price |
|---|---|---|
| Bucatini Ubriachi | Red wine, tomato, basil and Parmesan | CA$30 |
| Beef Bolognese | Angus beef, Ibérico ham ragù, pasta and pecorino | CA$36 |
| Clam Campanelle | Clams, sofrito, colatura di alici, chilli and parsley | CA$35 |
| Lobster Linguine | Corn velouté, lobster, shrimp and chervil | CA$58 |
Wood-Grilled Meat Items and Prices
Daphne’s wood-grilled meat selection is designed for customers who enjoy premium steaks. Each steak is cooked over the grill and served with bordelaise or peppercorn sauce. Herb-garlic butter and truffle butter are available for an additional charge.
| Item | Serving size | Price |
|---|---|---|
| Black Angus Tenderloin | 6 oz | CA$80 |
| Wagyu California-Cut Striploin | 7 oz | CA$85 |
| New York Striploin | 12 oz | CA$75 |
| Rib Eye | 16 oz | CA$98 |
| Cut of the Day | Varies | Market price |
| Herb-Garlic Butter | Add-on | CA$4 |
| Truffle Butter | Add-on | CA$4 |
Wood-Grilled Seafood Items and Prices
The wood-grilled seafood menu focuses on carefully cooked fish with fresh sauces and garnishes. Diners can select branzino, salmon, or the restaurant’s available market fish. The market-fish selection and its price may change according to the daily supply.
| Item | Description | Price |
|---|---|---|
| Branzino | Jalapeño salsa and lime | CA$49 |
| Salmon | Caviar, citrus beurre blanc, fennel pollen and pickled fennel | CA$44 |
| Market Fish | Daily seafood selection | Market price |
Main Course Items and Prices
The main course selection includes vegetarian dishes, pasta, seafood, poultry, and the signature burger. Customers can order a light summer tart or select a richer plate such as lobster linguine or Cornish hen. These meals showcase the restaurant’s modern American cooking style.
| Item | Description | Price |
|---|---|---|
| Summer Tart | Goat cheese, zucchini, English peas and falafel | CA$30 |
| Spaghetti Ubriachi | Red wine, tomato, basil and Parmesan | CA$30 |
| Clam Campanelle | Sofrito, colatura di alici, chilli and parsley | CA$35 |
| Beef Bolognese | Angus beef, Ibérico ham ragù, pasta and pecorino | CA$36 |
| Lobster Linguine | Corn velouté, lobster, shrimp and chervil | CA$58 |
| Daphne Burger | Wagyu beef, caramelized onions, cheddar and fries | CA$32 |
| Cornish Hen | Cornish hen served with ancho piperade | CA$48 |
Lunch Main Items and Prices
The lunch menu offers burgers, seafood, chicken, vegetarian plates, pasta, and steak. Customers can enjoy a complete meal during the weekday lunch period without ordering from the larger dinner menu. Some lunch dishes may change according to seasonal ingredients.
| Item | Description | Price |
|---|---|---|
| Summer Tart | Goat cheese, zucchini, English peas and falafel | CA$30 |
| Daphne Burger | Wagyu beef, onions, aged cheddar and fries | CA$32 |
| Crispy Eggplant | Eggplant purée, peppers, romesco and fior di latte | CA$26 |
| Branzino | Branzino with jalapeño and lime | CA$49 |
| Salmon | Caviar, citrus sauce, fennel pollen and pickled fennel | CA$44 |
| Market Fish | Daily fish selection | Market price |
| Chicken Paillard | Chicken breast, mizuna, apple vinaigrette and capers | CA$30 |
| Steak Frites | Flat iron steak, bordelaise and fries | CA$48 |
| New York Striploin | 12-ounce steak with bordelaise | CA$75 |
Dinner Side Items and Prices
Daphne’s side dishes add vegetables, potatoes, mushrooms, and fries to a main meal. Customers can share several sides when ordering steaks, seafood, or poultry. Choices range from lighter sautéed spinach to rich twice-baked potatoes and truffle fries.
| Item | Description | Price |
|---|---|---|
| Brussels Sprouts | Mimolette, garlic and green chilli vinaigrette | CA$15 |
| Truffle Fries | Hand-cut fries, truffle aioli and Parmesan | CA$18 |
| Broccolini | Parmesan gremolata and lemon | CA$17 |
| Sautéed Field Spinach | Chimichurri, lime, sorrel and crispy shallot | CA$13 |
| Twice-Baked Potato | Sour cream, nduja and aged cheddar | CA$18 |
| Roasted Mushrooms | Wild mushrooms, conserva and pangritata | CA$17 |
Brunch Starter Items and Prices
Weekend brunch starters include pastries, fruit, bread, olives, ham, and fresh seafood. Guests can order a light first course before choosing eggs, pancakes, or another larger brunch dish. Many of these starters are also suitable for sharing.
| Item | Description | Price |
|---|---|---|
| Croissant | House jam and butter | CA$8 |
| Fruit Parfait | Berry compote, yogurt, honey and granola | CA$15 |
| Bread and Butter | House-baked sourdoughs and cultured butter | CA$10 |
| Fried Olives | Ibérico sausage, goat cheese and garlic aioli | CA$12 |
| Ibérico Ham | Hand-sliced, 36-month-aged ham | CA$30 |
| Fresh Oysters Half Dozen | Daily selection, mignonette and hot sauce | CA$29 |
| Fresh Oysters Dozen | Daily selection, mignonette and hot sauce | CA$56 |
| Shrimp Cocktail | Cocktail sauce and mustard aioli | CA$28 |
| Salmon Tartare | Avocado mousse, cucumber and polenta tuile | CA$26 |
Brunch Items and Prices
The brunch menu combines familiar breakfast foods with creative ingredients and international flavours. Its main choices include pancakes, eggs, salmon, steak, shakshuka, and fried chicken. Brunch is available on Saturday and Sunday from 10:30 AM until 3:00 PM.
| Item | Description | Price |
|---|---|---|
| Chicken and Waffles | Cornbread waffles, fried chicken, palm sugar and pepper | CA$25 |
| Pancakes | Berry compote, lemon curd, coconut and maple-date syrup | CA$24 |
| Daphne Breakfast | Eggs, sausage, tomatoes, hash brown and sourdough | CA$26 |
| Shakshuka | Chillies, peppers, poached egg, basil and ficelle | CA$24 |
| Cured Salmon | Potato rösti, horseradish cream, onions and cucumber | CA$24 |
| Steak and Eggs | Flat iron steak, bordelaise, egg and hash brown | CA$52 |
| Eggs Benedict | Corn biscuit, poached egg, avocado and hollandaise | CA$24 |
| Bacon Addition | Additional bacon | CA$8 |
| Cured Salmon Addition | Additional cured salmon | CA$10 |
Brunch Salad Items and Prices
The brunch salad selection offers three fresh choices with vegetables, fruit, cheese, nuts, and house dressing. Diners can add Atlantic salmon or chicken to increase the meal’s protein. These salads are suitable for customers who want a lighter weekend meal.
| Item | Description | Price |
|---|---|---|
| Little Gem | Pistachio, brioche pangritata, herbs and Parmesan dressing | CA$22 |
| Waldorf | Endive, apple, celery, walnut and blue cheese | CA$22 |
| Green Goddess Wedge Salad | Green oak, vegetables and ciabatta crouton | CA$22 |
| Atlantic Salmon Addition | Five-ounce salmon portion | CA$17 |
| Chicken Breast Addition | Additional chicken breast | CA$13 |
Brunch Large Plates and Prices
The large brunch plates provide filling meals for customers who want more than eggs or pancakes. The selection includes a burger, fish, vegetarian tart, steak, and premium rib eye. These options connect the weekend brunch menu with Daphne’s regular lunch and dinner style.
| Item | Description | Price |
|---|---|---|
| Daphne Burger | Wagyu beef, onions, aged cheddar and fries | CA$32 |
| Branzino | Squash, vadouvan, coconut cream and pastry | CA$49 |
| Summer Tart | Goat cheese, zucchini, English peas and falafel | CA$30 |
| Steak Frites | Flat iron steak, bordelaise and hand-cut fries | CA$48 |
| Rib Eye | 16-ounce steak served with bordelaise sauce | CA$98 |
Brunch Side Items and Prices
Brunch side dishes allow customers to add eggs, meat, fruit, potatoes, or fries to their meal. Each option can complement a smaller breakfast plate or be shared across the table. The house bacon and hash brown provide richer flavours, while the fruit bowl is a lighter choice.
| Item | Description | Price |
|---|---|---|
| Hand-Cut Fries | House-made ketchup and sea salt | CA$12 |
| Hash Brown | Hollandaise, chives and truffle cheese | CA$10 |
| Eggs | Two eggs cooked in any style | CA$8 |
| Ibérico Chorizo | Chorizo served with olive oil | CA$13 |
| Fruit Bowl | Selection of seasonal fruit | CA$12 |
| House Bacon | Bacon with black pepper and maple | CA$10 |
Fresh Juice Items and Prices
Daphne offers regular and specialty juices during its weekend brunch service. Customers can choose familiar orange or grapefruit juice or try a mixed-fruit and vegetable drink. These alcohol-free drinks pair well with both sweet and savoury brunch dishes.
| Item | Price |
|---|---|
| Fresh Orange Juice | CA$9 |
| Fresh Grapefruit Juice | CA$9 |
| Strawberry, Mango and Orange Juice | CA$10 |
| Lychee and Cactus Pear Juice | CA$10 |
| Mixed Greens Juice | CA$10 |
Dessert Items and Prices
The dessert menu features fruit, chocolate, coconut, caramel, pastry, and refreshing sorbet flavours. Customers may order an individual dessert or choose the chocolate cake made for sharing. The selection provides both rich and lighter ways to finish a meal.
| Item | Description | Price |
|---|---|---|
| Banana Parfait | Walnut sable, caramel, banana parfait and banana sauce | CA$17 |
| Coconut Cream Pie | White chocolate, coconut, passionfruit and coconut crunch | CA$17 |
| Lemon Tart | Vanilla sable, lemon curd, meringue and berries | CA$17 |
| Chocolate Cake for Two | Dark chocolate cake, chocolate mousse and raspberry | CA$20 |
| Sorbet Trio | Three seasonal fruit flavours | CA$15 |
Bar Food Items and Prices
The bar food menu offers smaller meals and snacks that pair well with cocktails, wine, or beer. It includes oysters, seafood, tartare, pizza, a burger, and hand-cut fries. Some selections are suitable for sharing during the afternoon or evening.
| Item | Description | Price |
|---|---|---|
| Fried Olives | Ibérico sausage, goat cheese and garlic aioli | CA$12 |
| Ibérico Ham | Hand-sliced, 36-month-aged ham | CA$30 |
| Fresh Oysters Half Dozen | Mignonette and house hot sauce | CA$29 |
| Fresh Oysters Dozen | Mignonette and house hot sauce | CA$56 |
| Shrimp Cocktail | Cocktail sauce and mustard aioli | CA$28 |
| Tuna Crudo | Strawberries and strawberry kosho | CA$28 |
| Beef Tartare | Chilli, cornichons, capers, Parmesan and sourdough | CA$26 |
| Daphne Burger | Beef, onions, aged cheddar and fries | CA$32 |
| House Pizza | Tomato, buffalo mozzarella, basil and sesame | CA$29 |
| Hand-Cut Fries | House-made ketchup and sea salt | CA$12 |
Customer Reviews
| Customer name | Rating | Review summary |
|---|---|---|
| Jennifer C | 5/5 | Praised the beautiful venue, food quality, dietary support, and helpful staff. |
| David B | 5/5 | Enjoyed the inviting décor, delicious food, and attentive table service. |
| Peter H | 5/5 | Appreciated the perfectly cooked steak, branzino, wine, and friendly service. |
| Antonia | 5/5 | Liked the patio, well-seasoned food, vegetables, and modern interior. |
| Michael G | 5/5 | Praised the restaurant’s different dining spaces, kind staff, and menu variety. |
| Sally F | 5/5 | Loved the romantic lounge, attractive décor, fabulous food, and knowledgeable staff. |
What Makes Daphne Toronto Famous?
Daphne is famous for combining an elegant dining room, fashionable lounge, and attractive garden terrace. Its stylish design creates an upscale setting for photographs, private events, romantic meals, and special celebrations.
The restaurant is also recognised for modern American cuisine, wood-fired cooking, premium steaks, fresh seafood, and handcrafted cocktails. Its Financial District location attracts business diners and evening visitors seeking a sophisticated experience.
Reservations and Private Dining
Customers can reserve a table online or contact the restaurant by telephone. Reservations are especially helpful for weekend brunch, Friday dinner, Saturday dinner, and larger groups.
Daphne also accommodates private dining and special events. People planning corporate meals, birthdays, or other celebrations should contact the restaurant to discuss available spaces, menus, and group requirements.
Conclusion
The Daphne Toronto Menu is designed for guests who enjoy modern American cooking in an elegant downtown setting. Its selection includes shareable starters, salads, pizzas, burgers, seafood, steaks, brunch dishes, desserts, cocktails, and wines.
Daphne stands out because of its premium food, attractive interior, garden terrace, and Financial District location. Since prices, dishes, opening hours, and delivery availability may change, customers should confirm the latest details before visiting.
